Soy sauce crab is an expensive Korean dish, which typically costs about HKD400 per serving. However, in Ayeon-dong that is just a few stations away from Myeong-don station, a restaurant named Ahyeondong Ganjang Gejang serves the dish for just about HKD100. There are two sauce options to choose from: spicy and original. Order both, and it is still cheaper than having one serving in some more expensive restaurants.

Based on the criteria of fat distribution and the color of the beef, Korean beef is graded as 1++, 1+, 1, 2 or 3, with first as the highest. Chilbaek Sikdang is a Korean BBQ restaurant that serves only 1++ Korean beef. Each serving includes 150g of tenderloin, beef ribs, and tendon meat, and it costs less than HKD200. Next time when you want to enjoy some high-quality beef at a reasonable price, you know where to go.